If you want meat on your pizza — real meat, a lot of it — Godfather’s Pizza San Antonio has you covered. We’re talking six specialty pizzas built for carnivores, all right here on 151. This is your complete guide to every meat-heavy pizza we make, how to pick the right crust, and how to build your own if you want to go full custom.
The Meat Pizzas: Every Option, Broken Down
We don’t have one meat pizza. We have six. Here’s what’s on each one and what it runs.
All-Meat Combo
This is the one. Ham, pepperoni, bacon, beef, Italian sausage, and sausage — all six on Signature Sauce with mozzarella. It’s legitimately the most loaded pizza on our menu. The box barely closes on a large. If you’re treating yourself and ordering for an all-meat combo cheat day, this is what you want. No compromises, no vegetables, just meat from edge to edge. Starts at $13.99 for a mini, $34.50 for a large.
Super Combo
The Super Combo adds vegetables to the meat mix — ham, pepperoni, beef, and sausage plus black olives, green peppers, mushrooms, onions, and tomatoes, all on Signature Sauce with mozzarella and extra cheddar. It’s a step up in size and price: $15.99 for a mini, $37.75 for a large. If your crew is split between meat lovers and people who want some vegetables, this one keeps everyone happy.
Hot Stuff
Pepperoni, beef, and Italian sausage with jalapeños, onions, and mozzarella. The Hot Stuff has a legit kick — the jalapeños aren’t decorative. This is the pick if you want your meat pizza with some heat. Same price range as the All-Meat: $13.99–$34.50.
Bacon Cheeseburger
Bacon, beef, onions, and pickles on Signature Sauce with cheddar and mozzarella. This one tastes exactly like what it sounds like. The pickles and cheddar are the move here — it eats like a smash burger on crust. $13.99–$34.50.
Banana Pepper & Sausage Trio
Three kinds of sausage — regular sausage, Italian sausage, and sliced Italian sausage — plus banana peppers with mozzarella and seasoned cheese. If you want sausage-forward flavor with a mild tangy kick from the banana peppers, this is the one. $13.99–$34.50.
Classic Combo
Pepperoni, beef, and sausage with black olives, mushrooms, and onions. The Classic Combo is exactly what it sounds like — the foundational combo pizza that works for everyone. Three solid meats, a little earthiness from the mushrooms, and the olives and onions tying it together. It’s been on the menu forever because it works. A reliable $13.99–$34.50 pick if you’re feeding a mixed crowd. It’s one of our top 5 pizzas for a reason.
Not sure which one to order? Go All-Meat Combo if you want maximum meat. Go Hot Stuff if you want heat with it. Go Super Combo if you’re feeding a group with different tastes.
Which Crust Works Best for Meat Pizzas?
Heavy toppings need a crust that can hold them. Check out all our crust options — here’s the quick version for meat-heavy orders.
Original crust is our thick, doughy base. It handles heavy toppings well without going soggy, and the extra structure gives you something to bite into under all that meat. For the All-Meat Combo or Super Combo — where you’re loading on five or six meats plus sauce and cheese — Original is the way to go. It soaks up the Signature Sauce without falling apart and stays sturdy all the way to the last slice. You’re not picking up a slice that folds in half on you.
Golden crust is thinner and crispier. It works great with the Bacon Cheeseburger and the Classic Combo — lighter topping loads that let the crust stay crisp through the whole box. The Bacon Cheeseburger especially plays well on Golden because the crunch contrast with the beef and cheddar is part of what makes it eat like a burger. If you like a crunch-to-meat ratio, Golden is the call.
Both crusts come in mini through large. If you’re going large All-Meat Combo, go Original crust. That’s the move, every time. — see the Original vs Golden crust comparison for the full breakdown.
Build Your Own Meat Monster
Don’t see exactly what you want? Our Create Your Own Traditional lets you load up from scratch. Our full menu lists all available toppings, but here’s the meat lineup you’re working with: pepperoni, beef, ham, bacon, sausage, Italian sausage, sliced Italian sausage, and chicken.
Start at $7.99 for a mini and go up to $24.75 for a large — that’s the base cheese price, and toppings are added from there. For a custom six-meat pizza, plan on landing somewhere around what the All-Meat Combo costs, depending on topping count.
A few tips for building your own:
- Layer heavier meats like beef and sausage first — they hold moisture better as a base layer.
- Go Original crust if you’re adding four or more meats. Thin crust gets overwhelmed.
- Add jalapeños if you want heat without committing to the Hot Stuff build.
- Cheddar in addition to mozzarella adds a sharper flavor that stands up to heavy meat.
Add Wings — Because Wings + Meat Pizza Is Always the Move
If you’re going all-meat pizza, don’t stop there. Our bone-in and boneless wings run $16.49–$26.49 (half or full order). You get your choice of naked, buffalo, or BBQ sauce with ranch or blue cheese on the side. Naked wings next to an All-Meat Combo is a meal. Buffalo wings next to a Hot Stuff pizza if you want to commit to the heat. Our sides are worth a look too — cheesesticks and potato wedges round out a spread — but the wings are the main event alongside a meat pizza.
The Pizza and Wing Feast is probably the cleanest option if you’re feeding a group: a medium specialty pizza plus a medium 1-topping pizza plus a full wing order for $45.99 (mediums) or $55.99 (larges). That’s a complete spread — pizza for four to six people, wings to share, without having to calculate individual prices or worry about running short. A large feast bumps to $55.99 and feeds five to seven.
Ordering for a bigger group or event? Our catering setup handles meat pizza orders at scale. Call us and we’ll work out how many pies and wings you need — we’ve done game days, graduation parties, and office lunches for crews of 50+. We’ll make sure no one goes home hungry.
What is the most meat-loaded pizza at Godfather’s Pizza San Antonio?
The All-Meat Combo. It has six meats — ham, pepperoni, bacon, beef, Italian sausage, and sausage — all on Signature Sauce with mozzarella. It runs $13.99 for a mini up to $34.50 for a large.
Does Godfather’s Pizza San Antonio have a spicy meat pizza?
Yes — the Hot Stuff. It has pepperoni, beef, and Italian sausage with jalapeños and onions. It’s got real heat, not just a mild kick. Same price range as the other specialty pizzas: $13.99–$34.50.
What crust should I get with a meat pizza?
Original crust for heavy loads like the All-Meat Combo or Super Combo — it holds up without going soggy. Golden crust works better with lighter meat builds like the Classic Combo or Bacon Cheeseburger where you want a crunch.
Can I build my own meat pizza at Godfather’s?
Yes. The Create Your Own Traditional lets you pick your crust, sauce, cheese, and any combination of meats from the topping list. Starts at $7.99 for a mini, $24.75 for a large before toppings.
